AgricA Art. 49 - Classification by quality

Einleitung zur Rechtsnorm AgricA:

Art. 49 Classification by quality

¹ The Federal Council shall issue directives and criteria for classifying the quality of slaughtered cattle, horses, pigs, sheep and goats.

² It may:

a. declare the use of these classification criteria to be mandatory;

b. require quality classification to be carried out by a neutral agency in certain cases;

c. ⁽¹⁾ regulate the procedure for ascertaining the carcass weight.

³ The Federal Council may delegate the task of determining the classification criteria to the FOAG.

⁽¹⁾ Inserted by Annex No II 6 of the Foodstuffs Act of 20 June 2014, in force since 1 May 2017 (AS 2017 249; BBl 2011 5571).

Es besteht kein Anspruch auf Aktualität und Vollständigkeit/Richtigkeit.